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Bastille day dinner
Sun, 14 July
|Claire's Kitchen at le Salon
Join us for our annual French celebration, Sunday the 14th of July
Registration is Closed
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Time & Location
14 July 2019, 6:00 pm – 11:00 pm
Claire's Kitchen at le Salon, 35 Oxford St, Surry Hills NSW 2010, Australia
About the event
Degustation menu:
Brioche Rossini: Mini brioche filed with duck liver parfait and madeira glaze
Veloute de tomates au basilic: Roasted tomato and basil soup
Bonbon de caille a la truffe: Crispy quail with celeriac puree, truffle jus and sweet potato nest
Tarte aux pommes et son sorbet a la cannelle: Apple “tart” with cinnamon sorbet
Petits fours: Truffe au chocolate, salted caramel éclair, macaron
Tickets
Degustation dinner & Show
including booking fee
$120.00
Sold Out
This event is sold out
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